I was invited to S's New Year's Eve pajama party this past week and wanted to bring something fun as an appetizer. I scoured the web for ideas and finally found the perfect winter appetizer (click here).
These little penguins were soo cute and easy to make! I used:
1 Can Extra Large Olives (pitted) for the bodies
1 Can Medium Olives (pitted) for the heads
Onion and Chive Cream Cheese
Carrots (cut to look like mini packmans)
I sliced away 1 section of the large olives and filled them with the cream cheese. Then I used little slices of carrots for the noses and pieced everything together with a toothpick! So easy!